Free Essays on Fatty to Get Inspired & Learn by Example

Introduction

It is puzzling to know why oils are liquid while butter is solid when they are both oily and greasy. Not all oils are solid in room temperature or in the fridge. By studying chemistry we get to understand why such phenomenon occurs, which is not only restricted to oils and fats but to almost the entire materials we find on Earth.

Discussion

Butter is solid and gets harder when left in the fridge. By understanding the states of matter, we have come to understand that there are three phases of matter: solid, liquid, and gas. We have also learned Continue reading...

The fats in our diet are often accused of causing many health problems. Fats, however, are a vital nutrient for ideal fitness. To know more about how fats help in our diet, let us first understand how our bodies consume the food that we eat and how we store them as energy for later use. Whenever we eat food, the stomach mixes sugars, fats or proteins with fluids containing enzymes and acids. These are then digested these larger molecules are broken down and absorbed into the intestine and transferred to the blood. If they are fat then they could Continue reading...

Back titration of Calcium Carbonate with Sodium Hydroxide.

Introduction
Here the amount of Calcium Carbonate is asked and because it is an insoluble salt "back titration" is used. Titration is a method which it's another name is volumetric method, in this method a reactant is used to bring a reaction to endpoint. In this method, one sample (unknown) value is determined by a standard (known) value.
But "back titration" is needed because here Calcium Carbonate is an insoluble salt and it's not possible to calculate its amount by direct titration.
In this experiment first calcium carbonate was reacted with an excess known hydrochloric acid and the unreacted Continue reading...

The institutional affiliation

Abstract
The research refers to nutrition, describes its effect on human body and discusses healthy
lifestyle essentials. It proves that diet consisting of reasonable amounts of primary nutrients together
with good eating habits and following guidelines provided by health institutions allow staying
active and healthy.

Human body is a well streamlined mechanism consisting of interactive elements which

supplement and complete each other. Together they form complex but perfect processes that allow
our subsistence. Nutrition interprets influence of food substances and nutrients on human organism,
its health and development. The science examines types and subgroups of nutrients, healthy diets,
illnesses caused by unbalanced or malnutrition and policies which regulate nutrition field on Continue reading...

Introduction: Niacinamide is an amide of niacin. It is the active form of the vitamin. Niacin is converted to niacinamide predominantly in liver. Other body tissues are also capable to amide conversion. Both the forms of vitamin are heterocyclic aromatic compound. They are collectively called Vitamin B3. Yeast, milk, fish, eggs, green vegetables, beans and cereal grains are rich sources of this vitamin. People whose diet is solely based on staple food like corn, are likely to suffer from niacin deficiency. Tryptophan is a substrate for in vivo synthesis of niacin, and this amino acid is deficient in corn. Continue reading...

There are several hypotheses and theories that suggest that the occurrence of maternal obesity has adverse outcomes for the offspring’s health in the later life. Human and animal studies have shown evidence that indicate that obesity in mothers increases the offspring’s risk of developing obesity. With the varied evidence, it is necessary for maternal obesity is curbed in the bud to lower the risk of offspring becoming obese in their later lives.
Maternal obesity or excessive maternal nutrition may lead to obesity and obesity-related disease in offspring later in life. Overweight or obesity is an accumulation of Continue reading...

Obesity is a condition whereby an individual is seen as grossly fat or overweight. The challenge of obesity has been growing over the years and it has become a crisis in many countries. It has been established that there has been growing cases of children and teenagers becoming obese. This is especially true in the United States this is according to Samuel et al,(21). Insulin is a hormone that is produced in the pancreas and is secreted by the islet cells and it is essential for metabolizing carbohydrates and regulating the amount of glucose that is in the Continue reading...

Hunger is the strongest urge that has ever stood the test of time since it needs to be a satisfied day after day out. Food also acts as a basic need and one of the best ways of attaining social bonding. In most families and societies, mealtimes are times when most if not all the members come together to dish. Food is the fuel for the body. As much as we all take in food in order to sustain our lives, it has been noted with a lot of concern that our relationship to what we eat nowadays has Continue reading...

Nutrients are substances found in our food that are used for producing energy, maintaining the structure of the body and regulating the various chemical processes occurring in the body (McGuire & Beerman, 2013). Our body requires various nutrients that include fats and carbohydrates, mineral and vitamins. Proteins, carbohydrates and fats, known as macronutrients, give the energy required for healthy body functioning. Micronutrients like calcium and phosphorus are essential for giving strength to the bones and teeth. Vitamins of various kinds are also micronutrients needed to facilitate various chemical reactions in the body to protect the cells from the damaging effects Continue reading...

Childhood obesity is a growing problem in the United States and the world at large. There are a number of issues that are related with childhood obesity, and childhood obesity is a problem that will continue to haunt children for the rest of their lives. Childhood obesity is not without solutions or cures, but a general unwillingness to deal with the issue of childhood obesity has led to an increased number of children who are suffering from the disease. Childhood obesity is not the fault of children, but it is something that is causing long-term health problems and emotional Continue reading...