Corn is an unquestionable local of the Americas and has been extended for a long time. As a result of its New World sources, history, ubiquity and versatility, the National Garden Bureau commends the 21st century as 'The Year of the Corn.' The maize fact sheet contains the history of corn or maize, the rearing and advancement of late cultivars, social practices and gathering help for all farm workers in North America.
History
According to the National Garden Bureau (2014), corn was discovered in wild Mexico. It grew as a normal grass; Zea Mexicana (Teosinte) is the precursor of all Continue reading...