Literature Review: Low Carbohydrate Diet’s effect on Your Chances of Becoming Diabetic
Introduction
Millions have been diagnosed with the disease diabetes in the United States of America. Diabetes is a disease generally associated with a high-sugar level. Apart from sugar level, other factors need to be considered in improving the situation and preventing the chances of obtaining diabetes. The nature of diet and the level of consumption of carbohydrates, proteins, vitamin rich food, and water should be important as well. For this reason, this paper will focus on the relationship between the risk of being diagnosed with diabetes and the level of carbohydrate intake. Studies show that low intake of carbohydrates
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