Free Essays on Glucose to Get Inspired & Learn by Example

[Author Name]
This lab experiment is aimed at studying the rate of reaction involving enzymes by observing the change in absorbance when the reaction is carried out. This experiment will illustrate both the methods of using the linked assay method.

Introduction

The reaction rate of reactions involving enzymes is studied spectrophotometrically by monitoring the change in absorbance at different intervals during the reaction. The accurate measurement of glucose is important in the diagnosis and management of hyperglycemia and hypoglycemia. The enzymes that will be used in this experiment are Hexokinase (HK) and Glucose-6-Phosphate Dehydrogenase (G6PDH). The nicotinamide coenzymes are Nicotinamide Continue reading...

The type of hardware used in a glucometer.

A glucometer (glucose meter) is a medical technology device used measure glucose concentration in a given solution. The units of measurement used vary by region and they are milligram per deciliter (mg/dl) and millimole per liter (mmol/L). Glucometers are critical elements in Home Blood Glucose Monitoring (HBGM) devices used by diabetics who suffer from Type 1 and Type 2 Diabetes Mellitus. HBGM devices are used to monitor blood sugar levels on a daily basis with multiple measurements taken in a single day (Dalvi).
The glucometer hardware described in this paper is based on designs by Freescale Semiconductor Company. The Continue reading...

In this appraisal, CONSORT checklist has been used to appraise the articles. CONSORT stands for Consolidated Standards of Reporting Trials. It was developed by CONSORT group to help address problems that commonly occur as a result of inadequate reporting of randomized controlled trial. CONSORT statement as used in this appraisal. It comprises of a 25-item checklist and a flow diagram. Each item or sub item holds a maximum score of 1; hence, the maximum CONSORT score should be 38. While appraising articles the using CONSORT statement, one has to determine a scale for each item. Then, the totals scores Continue reading...

[Professor’s name appears here]
[University name appears here]
[Date appears here]

MINI CASE STUDY #5: HAROLD’S HEARTACHE:

QUESTION 1:
The factors putting Harold at risk for heart disease are:
Stress
Obesity
Smoking
Family history
Uncontrolled hypertension
Hyperlipidemia/Dyslipidemia
Sedentary lifestyle/Physical inactivity
Stress, obesity, smoking, hypertension, dyslipidemia and physical inactivity are modifiable risk while family history is non-modifiable.
QUESTION 2:
Harold’s risk of developing heart disease can be calculated using Framingham point score. It came out to be ≥30%. The scoring is given below:

Age: 3 points for 46 years

Total cholesterol: 6 points for 260 mg/dL total cholesterol at age 46 years
Smoker: 5 points for smoking at age 46 Continue reading...

A patient with diabetes is mainly at risk of kidney and heart failure. With glucose levels above the normal range (70-105 mg/dl), even though it is not specified if the patient’s glucose measurement is the fast measurement of after a meal, the patient seems to not be able to fully control their glucose levels (The Center for Family Medicine, 2007).
Potassium and sodium that are both controlled by the kidneys are within the normal range (normal range 3.5-5.1 mEq/L), which shows no kidney failure related to diabetes. The same applies to calcium measurement that do not suggest any Continue reading...

Macromolecules, as the name suggests, are very large molecules (macro means large or big) that are essential to all living organisms. There are four known major types of macromolecules, namely carbohydrates, proteins, nucleic acid, and lipids (D’Onofrio, 2015). Monomers, which are joined into a head-to-tail fashion during polymerization, are the small subunits that make-up macromolecules (Baggott & Dennis, 1995).
The most abundant macromolecules are the saccharides, which is better known as carbohydrates. Saccharides are the source of energy of the living organisms, and are mostly made up of carbon, oxygen, and hydrogen (Austin Community College District). The resulting polymers Continue reading...

Introduction

Diabetes is a health condition the usually results from the body’s failure or inability to maintain proper levels of glucose in the blood. The condition can manifest itself through three main ways; diabetes type 1, diabetes type 2 and gestational diabetes. Juvenile diabetes is usually categorized as a type of diabetes that affects children and young people. This essay discusses the types of diabetes, the long-term and short-term effects of type 2 diabetes as well as the treatment of the condition.

Differences between types of diabetes including type 1, type 2, gestational, and juvenile diabetes

Type 1 diabetes is an autoimmune disease in which the pancreas produces very little or no insulin Continue reading...

{Author Name [first-name middle-name-initials last-name]}
{Institution Affiliation [name of Author’s institute]}

Introduction

Diabetes is growing as a chronic disease worldwide. Data estimations show that more than 13,000 youths are diagnosed with diabetes across United States. Type-2 diabetes is increasing rapidly among children due to the sedentary lifestyle. Classification of Diabetes is based on age, symptoms, treatments and its significances (National Diabetes Data Group, 1979).

Types of Diabetes

Type-1
Type 1 Diabetes is an autoimmune disorder. With Type-1, diabetes body erroneously begins to act against its insulin-producing cells and starts to demolish them. As a result, the insulin hormone formation is stalled. Continue reading...

Background:

The prevalence of Diabetes in the United States is 9.3 %, which has been growing rapidly compared to 8.3 % in 2010 (CDC, 2014). The dramatic increase in the rate of diabetes in the last couple of years has been attributed to the lifestyle and physical activity of people. Physical activity is considered a cornerstone in the prevention and treatment of diabetes and its impact on the cardiovascular system, which still the leading cause of morbidity and mortality in diabetics (Miller et al., 2012).
Inflammation is the underlying pathophysiology of insulin resistance and diabetic complications in heart, kidney, eye and nerves. Continue reading...

Type 1 diabetes is the disorder in which body is unable to produce sufficient insulin, which is used to convert sugar and other ingredients of food into energy. In this condition, insulin producing cells are destroyed by the autoimmune reaction of the body. This disease was also known as “juvenile diabetes”. It is commonly found in children as well as young adults. However, it is found in 5%-10% of people with diabetes (Williams & Hopper, 2010).
Life-long insulin replacement is considered as the standard therapy to control acute symptoms of the disease, including hyperglycemia, polyuria, and polydipsia. Daily injections Continue reading...